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I know having a recipe for homemade sprinkles essentially brands me as some kinda baking weirdo, culinary elitist, or just someone with too much time on her hands. Put the colored paste into a piping bag and, on a sheet pan lined with parchment paper, pipe out long, thin lines. Repeat the process with the remaining colors and allow the piped lines to dry for 24 hours. You will have an unworkable mess if you say, “Oh, it’s been 8 hours. , mix the scrapings of 1 vanilla bean in with the powdered sugar along with 1/4 tsp peppermint extract.

Chat With People from Pakistan, India, Uk and UAE , Meet Our Cool Members, Hundreds of Cool Boys and Girls Chatting, Discussing and Spending Funny Time Together! Currently not interested in a relationship at the moment other than FRIENDS.. Rushing is not an option- want to take things one step at a time.. I love hanging out with friends and family and going to the movies and out to eat. I like grocery store sprinkles just fine, or maybe some from fancy flours if I need something . 8 ounces powdered sugar 1/2 tsp kosher salt 1 egg white 1 tsp vanilla, or other extract assorted food colorings as many piping bags as you have colors, fitted with small or multi-opening tips With a hand or stand mixer fitted with a paddle attachment, mix the first four ingredients until a semi-thick paste forms. Yet, sometimes you just want to say, “I made this 100% from scratch! If you’d like to make an egg-white free/vegan version, click here. ) sprinkles, you’ll need a piping bag fit with a multi-opening tip, I adore #134 but #89 works too.It seems like it would be easier to mix up several shades of green and layer them into the bag, but the mixture is incredibly stiff and difficult to pipe, so I wouldn’t advise it.« Back to the Recipe Box Jan 26, 2011 · PM This is amazing.

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